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  • Rutujabh Bhosale adicionou um novo artigo Outro
    2026-07-08 09:46:03 -
    Legumes Market 2025: Rising Demand for Plant-Based Nutrition Driving Global Growth
    The global Legumes Market is experiencing steady expansion as consumers increasingly embrace protein-rich, plant-based, and nutrient-dense food products. Valued at USD 1.9 billion in 2025, the market is projected to reach USD 2.7 billion by 2033, growing at a CAGR of 4.2% during the forecast period. Growing awareness of healthy eating habits, increasing vegan and...
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  • Rohit More adicionou um novo artigo Outro
    2026-06-01 11:38:58 -
    Oyster Mushroom Market Size, Share, Growth Trends, Industry Analysis, and Forecast 2026–2032 Driven by Rising Demand for Functional Foods and Plant-Based Nutrition
    According to the latest report published by Data Bridge Market Research, the Oyster Mushroom Market The global oyster mushroom market size was valued at USD 60.51 billion in 2024 and is expected to reach USD 110.35 billion by 2032, at a CAGR of 7.80% during the forecast period The reliable Oyster Mushroom Market report is generated by considering the market type, volume of the...
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  • Sakshi Kale adicionou um novo artigo Outro
    2026-01-21 06:07:43 -
    Global Vegan Protein Bar Market Outlook 2025–2035: Growth and Emerging Trends
    The Global Vegan Protein Bar Market, valued at USD 1,206.3 million in 2024, is expected to reach USD 1,345.1 million in 2025 and grow exponentially to USD 4,000 million by 2035, registering a strong CAGR of 11.5% during the forecast period (2025–2035). This thriving segment within the functional food and nutrition industry caters to the expanding population of health‑conscious and...
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